Using logic when making tea...

The way I make my mom's tea is I add the tea first, then the sugar, and lastly the milk.

My logic is that it will taste the best this way. Sugar dissolves better in hot liquids than it does in cold liquids, also the hot tea will mix itself better with the milk if the milk is poured on top it. Hotter molecules travel faster than colder ones...

My mom told me to fix her tea the complete opposite. Add the milk first, then the sugar, and lastly the tea... Its her tea so if she wants it to not taste as good thats her fault

My tea and coffee I just have it black because I dont like adding stuff to it.